Family Farm Day 2025 Registration is now OPEN

COBLESKILL — Cornell Cooperative Extension of Schoharie and Otsego Counties (CCESO) is delighted to announce that the 13th Annual Family Farm Day (FFD) will be held on Saturday, August 23, and Sunday, August 24, 2025. CCESO welcomes and encourages farms and agricultural businesses in Schoharie, Otsego, and Delaware Counties to register and participate in Family Farm Day, regardless of previous participation.

Registration is now open and FFD registrations will be accepted through Wednesday, April 30, 2025. Information regarding farm eligibility, registration, contacts, and agritourism resources can be found online at www.familyfarmday.org. Farms that have participated in previous years may register directly online. Farms that have not participated in FFD in the past should contact their county coordinator to confirm their farm’s eligibility. Farms in Schoharie and Otsego Counties can contact Kelley Doolin at 518.234.4303 (x119), or kmd322@cornell.edu. Farms in Delaware County can contact Desiree Keever at 607.865.6531, or dnk2@cornell.edu. 

CCESO is immensely grateful for the contribution that every participating farm makes to Family Farm Day (FFD), a highly anticipated signature agritourism event in our region. Each farm operation is unique. As an education-based organization, CCE Schoharie-Otsego & CCE Delaware strongly encourage farmers to use FFD as an opportunity to educate visitors about your farm, animals, and products. FFD is a special day and an opportunity to connect the public with agriculture. FFD also provides local farms and related businesses with the opportunity to introduce current and new customers to diverse, high-quality products, generate and boost farm sales, build long-term customer bases, and share the ever-evolving farm stories that keep the importance of agriculture in the public dialogue. “Our signature agritourism event continues to thrive,” said Liz Callahan, Executive Director for CCE Schoharie and Otsego Counties. “The feedback from participating farms and visitors has been overwhelmingly positive over the years.”