Folsom Point and El Sazón Cósmico A Catskills Collaboration

MARGARETVILLE — This past Saturday afternoon, the valley between Margaretville and Denver-Vega came alive with pulsing techno beats and the irresistible aroma of sizzling tacos. The event, hosted by Folsom Point Provisions, was a lively showcase of culinary creativity and community spirit featuring El Sazón Cósmico Mexican Cuisine.

Owners Armando Cuatianquiz and Juve Rosas, founders of El Sazón Cósmico and Sacred Soul in Margaretville, brought an energetic fusion of food and culture to the gathering. “The Folsom Point event was a vibrant preview of the soul behind El Sazón Cósmico,” said Cuatianquiz and Rosas. “We wanted people to experience more than food, to feel the culture, the rhythm, and the creative spirit that will soon arrive in Margaretville. Our goal has been to plant seeds of connection and anticipation as we prepare to open next spring, bringing authentic Mexican flavors with a cosmic touch to the Catskills.”

Guests lined up for a delectable selection of chicken, beef, and shrimp tacos, each dish bursting with the kind of authenticity that has already earned the pair a devoted following across the region. The collaboration reflects the growing synergy between Catskills businesses, as local entrepreneurs join forces to celebrate shared values of art, food, and community.

Folsom Point owners Maria Barca and Alex Hoffman were praised for their hospitality and for continuing a local tradition of neighborly partnership. Their collaboration with Cuatianquiz and Rosas offered a delicious taste of what’s to come, marking another step forward in Margaretville’s evolving culinary and cultural renaissance.