GREENE COUNTY SENIOR NUTRITION PROGRAM - June Menu

MENU FOR WEEK OF: May 29 – June 2, 2023

MONDAY – MEMORIAL DAY: Main office & all senior nutrition sites closed

Remember to honor those who made the ultimate sacrifice for freedom.

TUESDAY – Lemon Pepper Fish, Au Gratin Potatoes, Carrots, and Butterscotch Pudding

WEDNESDAY – Philly Cheesesteak Pasta Bake, Green Beans, Applesauce, and Cookies

THURSDAY – Meatball Sub, Monaco Vegetable Mix, Italian Pasta Salad, and Fresh Fruit

FRIDAY – Cranberry Chicken Salad, Marinated Carrots, Mixed Greens, Macaroni Salad & Fresh Fruit

MENU FOR WEEK OF: June 5 – 9, 2023

MONDAY – Macaroni & Cheese, 3 Bean Salad, Stewed Tomatoes, and Tropical Fruit

TUESDAY – Pork Chop w/ gravy, Applesauce, Peas & Carrots, Mashed Sweet Potatoes and Fruited Jell-O

WEDNESDAY – Tortellini, Sausage, Spinach and Chocolate Mousse w/Whipped Topping

THURSDAY – American Cheeseburger, Corn & Carrot Medley, Cold Beet Salad and Fresh Fruit

FRIDAY – Chicken & Biscuits w/ gravy, Green Beans, Mashed Potatoes, and Fresh Fruit

MENU FOR WEEK OF: June 12 – 16, 2023

MONDAY – Chicken Divan, Tuscan Vegetables, White Rice and Fruit Cocktail

TUESDAY – Baked Salmon w/ Dill Sauce, Broccoli, Scalloped Potatoes and Mandarin Oranges w/ Pineapple

WEDNESDAY – Chicken Parmesan, Italian Mixed Vegetables, Rotini Pasta and Cheesecake w/ Strawberry Sauce

THURSDAY – Meatloaf w/gravy, Mashed Potatoes, Monaco Vegetable Mix and Fresh Fruit

FRIDAY – Chef Salad w/ Ham & Swiss, 3 Bean Salad, Macaroni Salad and Yogurt Parfait w/ Fresh Berries 

MENU FOR WEEK OF:  June 19 – 23, 2023

MONDAY – Fish Florentine, Prune Juice, Rice Pilaf, Broccoli and Fruit Cup   

TUESDAY – Salisbury Steak w/ Onion Gravy, Au Gratin Potatoes, Corn and Pears

WEDNESDAY – BIRTHDAY CELEBRATION: Stuffed Peppers, Brussel Sprouts and Chocolate Cake

THURSDAY – Knockwurst w/ Sauerkraut*, Carrots, Baked Beans and Strawberry Shortcake     * Low Sodium Diet Subst: BBQ Chicken

FRIDAY – Tuna Macaroni Salad over Mixed Greens, Cucumbers & Tomatoes, Coleslaw and Fresh Fruit 

MENU FOR WEEK OF:  June 26 – June 30, 2023

MONDAY – Sweet & Sour Chicken, Oriental Mixed Vegetables, White Rice and Peaches 

TUESDAY – Baked Ziti, Italian Vegetables, Applesauce and Cookies

WEDNESDAY – French Onion Chicken Bake, Mashed Potatoes, Green Beans, and Lemon Pudding

THURSDAY – Roast Turkey w/ Gravy, Mashed Potatoes, Broccoli, Stuffing and Cherry Bars

FRIDAY – Shrimp Scampi, Tossed Salad, Spinach, Linguini and Fresh Fruit