GREENE COUNTY SENIOR NUTRITION PROGRAM

The following is the weekly nutrition menu offered by Greene County Department of Human Services’ Senior Nutrition Program.  Served daily with each meal are: Bread or alternative (roll, bun, etc.) with Promise Spread, and Low-Fat Milk.   Tartar sauce is served with fish meals.  Menu is subject to change based on product availability and circumstance.

The menu for the day will be the meal delivered to all Greene County Department of Human Services’ homebound meal clients.  

All persons, over the age of 60, are eligible to receive a congregate meal.  The Suggested Contribution is $4.00 per meal.  No person will be denied service (homebound or congregate) if they are unable or unwilling to contribute.  

Those wishing to receive a meal are required to call the respective location by noon, a day in advance.  

• Rivertown Senior Center, 39 Second St, Athens, 945-2700

• Senior Service Centers:

     Acra: Acra Community Center, Old Route 23B, Cairo 622-9898

     Catskill: Robert Antonelli Senior Center, 15 Academy St, Catskill 943-1343

     Coxsackie: Town of Coxsackie Senior Center, Mansion Street, Coxsackie, 731- 8901             

     Jewett: Jewett Municipal Building, Route 23C, Jewett, 263-4392

May 1 – 5, 2023

MONDAY: Chicken & Biscuits, California Mixed Vegetables, Mashed Potatoes, and Lemon Mousse

TUESDAY: Beef Chili, Mixed Vegetables, White Rice, and Peaches

WEDNESDAY: Salmon w/ Dill Sauce, Mashed Potatoes, Green Beans, and PB Swirl Brownie

THURSDAY: Veal Parmesan, Tossed Salad, Italian Mixed Vegetables, Rotini, and Fresh Fruit

FRIDAY: Chicken Caesar Salad, Cold Bean Salad, Macaroni Salad, and Fresh Fruit

May 8 – 12, 2023

MONDAY: Turkey Burger w/ Peppers & Onions, Scalloped Potatoes, Cold Beet Salad, and Peaches

TUESDAY: Macaroni & Cheese, 3 Bean Salad, Stewed Tomatoes, and Fruited Jell-O

WEDNESDAY:  French Onion Chicken Bake, Mashed Potatoes, Broccoli, and Chocolate Chip Cookies

THURSDAY:  Pork Chop w/ Gravy, Applesauce, Mashed Sweet Potatoes, Green Beans, and Fresh Fruit

FRIDAY:  Beef & Broccoli, Oriental Mixed Vegetables, White Rice, and Fresh Fruit

May 15 – 19, 2023

MONDAY: Chicken Divan, White Rice, Corn, Stewed Tomatoes, and Tropical Fruit

TUESDAY: Tortellini w/ Sausage, Italian Mixed Vegetables, and Chocolate Mousse w/ Whipped Topping

WEDNESDAY:  Knockwurst w/ Sauerkraut*, Peas, Baked Beans, and Cherry Bars  *Low Sodium Diet Subst: Chicken Cutlet

THURSDAY: Seafood Salad Wrap, Lettuce & Tomato, Coleslaw, and Fresh Fruit

FRIDAY: Fish Florentine, Scalloped Potatoes, Broccoli, and Fresh Fruit

May 22 – 26, 2023

MONDAY: BBQ Pulled Pork, Green Beans, Sweet Potato, Coleslaw, and Tropical Fruit

TUESDAY Chicken Dijon, Brussels Sprouts, Mashed Potatoes, Applesauce, and Cookies

WEDNESDAY: Meatloaf w/ Gravy, Mashed Potatoes, California Vegetable Medley, and Butter Pecan Cake

THURSDAY: Tuna Salad over Mixed Greens, Cold Bean Salad, Potato Salad, and Fresh Fruit

FRIDAY: All American Hot Dog*, Carrots, Baked Beans, and Pudding (Home Delivered Meals) OR Ice Cream Sticks (Congregate diners) * LOW SODIUM DIET SUBST: Turkey Swiss Burger